Malt Extract Liquid

Liquid Malt Extract are natural sweeteners made from malted barley, available in viscous liquid and dry powder form. They are widely used in food, pharmaceutical, bakery, and confectionery industries for flavor, nutrition, and sweetness.

Application:
Food, Pharmaceutical and Biscuits & Confectionary industries.

PRODUCT SPECIFICATION

Physical Appearance: Light Brown Viscous Liquid
Taste: Sweet
Flavour: Characteristic Malty
Total Solids (Min): 77.0 %
Acidity (As Lactic Acid) (Max): 1.2%
Protein (On Dry Basis) (Min.): 4.0%
Total Reducing Sugar (on Dry basis) (Min.): 60%
Colour [in EBC]: Min. 20
pH (of 10% of Solution): 5.0 – 6.5

We are a trusted manufacturer and supplier of premium chicory, malt, coffee, and barley extracts. With certified quality and global supply, we deliver natural ingredients.